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Summary

Over the past year, the most popular beverages consumed on Russian airlines' aircraft included tomato juice, beer, and coffee. Smartavia passengers showed a strong preference for beer, with nearly 9,000 liters of light beer consumed over 11.5 months, highlighting its popularity among travelers. Non-alcoholic drinks also gained favor, with coffee emerging as the top choice, surpassing traditional options like juices, tea, and water. Tomato juice, known for its enhanced flavor at high altitudes, became particularly popular among Azur Air passengers, who favored it for its unique taste experience during flights. Similarly, S7 Airlines passengers ranked tomato juice as the second most popular beverage after still water, indicating its widespread appeal. The distinct taste of tomato juice during flights is a common observation among travelers, often attributed to the altitude and cabin environment. These preferences reflect changing trends in in-flight beverage choices among Russian airline passengers, emphasizing the importance of popular drinks like beer, coffee, and tomato juice in enhancing the flying experience.

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